Strawberry Muffins
Prep time:
Cook time:
Total time:
Serves: 12
Ingredients
- ½ cup butter or margarine, softened
- ¾ cup sugar
- 1 egg
- 2 cups flour
- 2 tsps baking powder
- ½ tsp salt
- ½ cup milk
- ½ tsp vanilla
- 1½ cups chopped strawberries
- 3 tsps sugar
- ½ tsp cinnamon
Instructions
- Preheat oven to 400 degrees.
- Cream butter and sugar in a large bowl.
- Add egg and mix well.
- Mix flour, baking powder, and salt in a small bowl.
- Next, alternately add the flour mixture and milk to butter mixture in the large bowl.
- Add vanilla, then gently fold in the strawberries
- Spoon batter into muffin pans (this makes a dozen muffins).
- Combine sugar and cinnamon and sprinkle over muffins. You will have a lot of sugar, but this allows you to be as generous as you like.
- Bake at 400º for 20 minutes.
Notes
The batter will seem really thick – no worries though, it’s supposed to be!
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